Return to your original plan.
Identify the plot, crop and period under review. Gather work, cost, harvest and sale records for that period.
Reviewing the season
One season ends.
The learning continues.
Compare your plan with what happened in your Kirehe farming project and prepare your next step.
Four practical steps.
Separate produce from money.
Record harvested, sold, household-used and damaged produce separately. Distinguish money received from amounts still unpaid.
Explain what changed.
Identify changes in costs, timing or quantities. Record confirmed reasons and questions still to discuss with an agricultural adviser.
Choose your improvements.
Choose a few changes you can follow through, with dates and resources. Use the lessons in your next plan without assuming the same harvest will occur every time.
Your preparation checklist.
Continue where you need.
Educational reference.
General preparation guidance. The SACCO confirms the terms of the service you need.
FAO · Reviewing the farm business season ↗